SAUSAGE HASHBROWN BITES – The Southern Woman Cooks

Should you love scrumptious treats like sausage balls, it would be best to do that model too!

❤️WHY WE LOVE THIS RECIPE

We love appetizers and snack concepts, and these positively hit the spot. Made with pork sausage, which is certainly one of our favourite meals, then you definately add in some hashbrowns, cream cheese, and a bit Bisquick… so what’s to not love?!?! I believe these might be for breakfast too and are nice to make prematurely and simply take pleasure in chilly with a cup of espresso.

SWAPS

These sausage hashbrowns bites are versatile! You’ll be able to simply swap up the cheese, we love cheddar however you would do a mix of any cheese your loved ones prefers. You may as well add in any spices you want. Should you like “warmth” make this with sizzling pork sausage. You may simply make these gluten free by utilizing a gluten free bisquik.

ARE THEY CRISPY?

Sure, we cooked ours till they had been a bit crispy which is how we desire them. You may additionally dip these in ranch dressing for an actual deal with.

OTHER DELICIOUS APPETIZERS

Sausage Hashbrown Bites

Anne Walkup

These hashbrown bites are at all times a success! Made with pork sausage and cheese plus a number of extra scrumptious components and you’ve got a fantastic appetizer.

Prep Time 10 minutes minutes

Prepare dinner Time 25 minutes minutes

Whole Time 35 minutes minutes

Course Appetizer, Breakfast

Delicacies American

• 1 lb of floor pork breakfast sausage
• 1 1/2 cups of Bisquick
• 8 ounces of cream cheese at room temperature
• 1 1/2 cups of shredded cheddar cheese
• 4 cups of frozen hashbrowns thawed

• Preheat oven to 400 levels.

• Spray a baking sheet with nonstick spray or use parchment paper.

• Mix all components in a big bowl. Combine collectively effectively.

• Form into 1-inch balls and place at the least an inch aside on the baking sheet.

• Bake for 20-25 minutes or till they’re cooked via and golden brown.

• Allow them to cool a bit earlier than serving.

Key phrase Sausage Hashbrown Bites

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