Air Fryer Filet Mignon | Cookies & Cups

What Makes This the Finest Air Fryer Filet Mignon Recipe?

• Completely cooked, each time. Cooking filet mignon within the air fryer ensures succulent, cut-like-butter steak that cooks in minutes. There’s no want to fret concerning the warmth of the pan, smoking oil, or questioning if the steak is burning as a substitute of searing.
• The steakhouse expertise at house. It’s extra inexpensive than consuming out, and this air-fried filet mignon is simply as flavorful as my favourite steakhouse order. Proper right down to the garlic butter and crispy baked potato on the facet!
• Selfmade compound butter. I share my recipe for making garlic butter from scratch. It’s a straightforward strategy to elevate your home-cooked filet mignon, and also you solely want 4 frequent substances.

Elements You’ll Want

In relation to tender cuts like filet mignon, I prefer to let the steak do the speaking. This recipe retains the substances checklist brief! I’ve included notes beneath, and you’ll discover the total, printable recipes for the steak in addition to the compound butter within the recipe card after the submit.

• Filet Mignon – Filet mignon is an particularly tender minimize of steak from the meat tenderloin. 
• Olive Oil – Oil helps the skin of the steak sear within the excessive warmth. I choose the flavour of olive oil, however one other vegetable oil, like avocado oil or canola, will even work.
• Salt and Pepper – Filet mignon is a primary minimize with a light taste, so it typically doesn’t want greater than good-quality salt and pepper for seasoning. You will be beneficiant, although. I exploit about ¾ teaspoon of kosher salt (or flaked sea salt) and ½ teaspoon of freshly cracked pepper. 

Simple Selfmade Compound Butter

I like to organize the garlic herb compound butter first, so it could possibly chill and develop taste within the fridge whereas I prepare dinner the steak. Convey your butter to room temperature earlier than you begin. To make the garlic butter:

• Mix the substances. In a bowl, mash softened butter with salt, freshly minced garlic, and parsley (or your alternative of contemporary herbs; thyme or rosemary would additionally go nicely right here).
• Chill. Switch the garlic butter to a sheet of plastic wrap or parchment paper. Then, wrap it up in a decent log and pop it within the fridge till you’re able to serve the steak.

Easy methods to Prepare dinner Filet Mignon in Your Air Fryer

Take your steak out of the fridge half-hour forward of cooking and let it relaxation at room temperature. This manner, it cooks by means of evenly with a pleasant, even sear on the skin. 

When prepared, observe the steps beneath to prepare dinner your air fryer filet mignon. Scroll to the recipe card for the printable directions.

• Season the steaks. Utilizing your arms, rub the filets throughout with olive oil, and season generously with salt and pepper on each side.
• Air fry. Place the steaks right into a preheated 400ºF air fryer. Prepare dinner for about 13 minutes for medium-rare, or to your required doneness (see beneath). Flip the steaks midway by means of.
• Relaxation the steak. After cooking, permit the filet mignon to relaxation for no less than 5 minutes. This enables the juices to redistribute into the meat. 
• Serve. Proper earlier than serving, prime every steak with a pat of compound butter. See the part beneath for straightforward serving ideas!

How Lengthy Ought to I Air Fry Filet Mignon?

Since I’m acquainted with my air fryer, I’ll usually go by cooking time alone to know when my filet mignon hits a juicy medium-rare. For those who’re uncertain or if you happen to’d choose one other stage of doneness, one other strategy to verify is to make use of a meat thermometer. Right here’s a useful time and temperature information for air frying steak:

• 11-12 minutes, or 125°F for uncommon
• 13-14 minutes, or 135°F for medium-rare
• 14-Quarter-hour, or 145ºF for medium
• 16-18 minutes, or 155ºF for medium-well/well-done

Recipe Suggestions

• Hold the seasoning easy. Whereas you need to use different seasonings, like steak spice, on filet mignon, I’ve all the time discovered that it’s finest to begin with a beneficiant sprinkle of salt and pepper and construct from there. For those who’re not serving with the garlic herb butter, you may add herbs like parsley, thyme, rosemary, and garlic to the steak seasoning to style.
• Preheat the air fryer. Make sure that the air fryer absolutely preheats to 400ºF when cooking filet mignon. Identical to pan-searing steak, it ought to sizzle whenever you place it into the basket. If the temperature isn’t scorching sufficient, the meat takes longer to prepare dinner and dangers changing into dry.
• Depart area between the steaks. Chances are you’ll must prepare dinner in batches relying on what number of filets you’re cooking and the scale of your air fryer. The secret is to go away loads of area between the steak items, so the air has room to flow into.
• To flip, or to not flip? Technically, flipping filet mignon within the air fryer is optionally available, because the scorching air circulates anyway throughout cooking. Nonetheless, to actually get an ideal sear, I prefer to set a timer and flip the steaks midway by means of the cooking time.
• Don’t slice straight away. It’s tremendous necessary to relaxation the steak after cooking. As tempting as it’s to dig in straight away, wait 5-10 minutes, and also you’ll be rewarded with ultra-tender, succulent slices.

Storing and Reheating Leftovers

• Refrigerate. Retailer your leftover filet mignon in an hermetic container within the fridge for 3-4 days. Thinly slice the steak to take pleasure in in French dip sandwiches, or reheat leftovers for one more meal, see beneath.
• Reheat. Reheat your filet mignon within the air fryer at 350ºF till it’s warmed by means of, or you need to use the oven or microwave.