Fudge is getting a significant glow-up due to Dubai’s viral chocolate craze. When you’ve seen it on-line, you already know precisely what we’re speaking about. Creamy pistachio, buttery kataifi, and freeze-dried strawberries to spherical it out. It’s obtained texture, shade, and that over-the-top aptitude all of us secretly love.
Strive extra of my fudge recipes with my widespread foolproof fudge or fantasy fudge.
Why My Recipe
- Places a enjoyable spin on fudge with layers impressed by Dubai’s well-known viral chocolate.
- Hundreds in pistachio cream for that signature taste everybody’s obsessive about.
- Topped with buttery toasted kataifi, pistachios, and strawberries for main texture and wow issue.


We layer in pistachio cream not as soon as, not twice, however thrice to convey that signature taste all through. The buttery toasted kataifi on prime provides the right crunch, whereas pops of strawberry and chopped pistachio make each chunk a bit of burst of taste. It’s wealthy, candy, crunchy, creamy, and truthfully, sort of addictive. Make it as soon as and also you’ll see why Dubai chocolate taking on dessert tables in every single place.
Ingredient Notes


- White Chocolate Chips: Use an excellent high quality white chocolate for finest outcomes. Cheaper manufacturers will be waxy and received’t soften as easily.
- Sweetened Condensed Milk: This thick, candy milk helps set the fudge. Be sure you’re not by accident grabbing evaporated milk. They’re not the identical.
- Pistachio Cream: That is key to the recipe. Search for it close to the nut butters or within the worldwide meals part. You too can order it on-line.
- Vanilla Extract: Only a contact to spherical out the flavors. Actual vanilla is finest right here.
- Almond Extract: Completely non-compulsory, however it does improve the flavour of the pistachio and make it extra distinguished and nutty.
- Semi-Candy Chocolate Chips: You too can use darkish chocolate chips if you need one thing a bit of extra intense. I attempted it with each (and milk chocolate) and my style testers most popular someplace in between with semi-sweet.
- Heavy Cream: Helps create a silky ganache layer. Don’t substitute with milk because it received’t set correctly.
- Salted Butter: Used to toast the kataifi. When you solely have unsalted, that’s high-quality too.
- Kataifi: This shredded phyllo dough can generally be discovered within the freezer part close to puff pastry or as dried and shredded within the worldwide meals aisle. It’s additionally very easy to purchase on-line.
- Cornstarch: Helps bind the kataifi topping with the pistachio cream so it holds collectively when sliced.
- Pistachios: Roughly chop them for texture. You need to use roasted or uncooked, salted or unsalted, relying in your desire. Salted works nice as a result of salty and candy are a unbelievable mixture.
- Freeze-Dried Strawberries: These add a pop of shade, crunch, and tartness. Discover them close to the dried fruits or snack part. A small 1-ounce bag is ideal.
Pistachio Cream
Pistachio cream is the key sauce that offers this fudge its over-the-top taste. It’s easy, nutty, and barely candy with a stupendous pale inexperienced shade. It’s principally the pistachio model of Nutella.
You’ll discover it in jars, often labeled as “pistachio unfold” or “crema di pistacchio.” Search for it close to the opposite nut butters (peanut butter), within the worldwide aisle, or in specialty meals shops. It’s changing into more and more widespread to seek out.
Not all pistachio lotions are the identical. Some are sweeter than others, and a few have extra pistachio taste. So style and alter if wanted. Similar to peanut butter, some are additionally thinner than others.
If you possibly can’t discover it domestically, it’s straightforward to order on-line. For a backup possibility, almond or hazelnut spreads will nonetheless work, however the taste will shift.
I examined 5 totally different manufacturers. For these accessible on-line, I most popular Pisti Cream of Pistachio and Gourmanity Dairy Pistachio Cream Spread. Out there in my native grocery shops was Peppertux Farms Pistachio Cream which I additionally beloved and was half the value of what’s bought on Amazon.
All About Kataifi
Kataifi (pronounced kah-ta-fee) is shredded phyllo dough utilized in Center Jap and Mediterranean desserts. It bakes up crisp and golden, and provides Dubai Chocolate its signature crunchy texture on prime.
You would possibly discover it bought both frozen or dry, relying on the model. Some shops carry it within the freezer part close to phyllo dough, whereas others promote it in dry, shelf-stable packaging (particularly on-line).
When you’re utilizing frozen kataifi, ensure to thaw it fully and fluff it up together with your fingers to separate the strands. If it’s dry, you possibly can often use it straight out of the bundle, however watch carefully whereas toasting so it doesn’t burn.
When you can’t discover it in shops, kataifi is broadly accessible on-line. Simply seek for “shredded phyllo dough” or “kataifi pastry.” Eastanbul Dried & Chopped Kataifi is a well-liked possibility for ordering on-line and I discovered good outcomes utilizing YÜCE Supreme Foods Kataifi.
Need to make it your self? It’s surprisingly straightforward utilizing a easy batter of flour, corntarch, and water, and a nonstick pan. It’s simpler than you’ll assume and an excellent possibility in the event you can’t discover it in shops. I’ve included directions for selfmade kataifi within the recipe notes so you possibly can strive it out your self.
Optionally available Freeze Dried Strawberries
The freeze-dried strawberries add nice shade and a bit of tangy crunch to steadiness all that sugary richness of the fudge, however they’re completely non-compulsory. If you wish to skip them or can’t discover them, no downside. The fudge continues to be scrumptious with out them. My style testers favored it each methods, some preferring one over the opposite.
You’ll discover freeze-dried strawberries within the snack aisle close to the dried fruits or generally within the child meals part. They’re typically bought in small baggage for snacking which makes it straightforward to crush them up within the bag for sprinkling excessive.


Chopping Clear Squares
For neat, bakery-style squares, it’s finest to chop the fudge whereas it’s nonetheless chilled straight from the fridge. You’ll want to line the pan with parchment or wax paper in order that the fudge slab lifts neatly from the pan.
Use a pointy knife, and wipe the blade clear with a heat, damp fabric between every reduce to maintain the layers wanting sharp. If the knife begins to tug or smear the topping, run it underneath scorching water, dry it off, and proceed. For additional precision, you possibly can trim the sides first, then slice into 1-inch squares.
Serving and Gifting
This fudge is a complete showstopper for holidays, events, or everytime you wish to impress. The layered colours and textures make it excellent for dessert platters, present bins, or particular events like Christmas or Valentine’s Day.
Pair it with contemporary berries and nuts for a candy grazing board. It additionally makes an excellent edible present. Simply pack in parchment-lined bins or cellophane baggage.
Storage Directions
Refrigerate: Retailer the fudge in an hermetic container within the fridge for as much as 1 week. Maintain the layers intact by inserting parchment paper between them if stacking.
Freeze: For longer storage, freeze the fudge in a single layer till strong, then switch to a freezer-safe container or bag. It is going to hold for as much as 3 months. Thaw within the fridge in a single day earlier than serving.
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